Crispy Shrimp Rolls

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Crispy Shrimp Rolls

Here I am with dreamy crispy shrimps 😍

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Preparation time 10 minuten min

Cooking time 15 minuten min

Total time 25 minuten min

course Side Dish

cuisine American

servings 12 portions

Equipment

• fridge
• airfryer

ingredients

  

1x2x3x

• 20 medium/large shrimps
• 4 tbsp fish sauce
• 3 tbsp lime juice
• 1 tbsp agave syrup
• 2 cloves garlic
• 1 tsp chili flakes
• 10 g koriander or parsley
• 1 egg
• 10 spring roll wrappers (cut in half)
• 2 tbsp olive oil

instructions

 

• Marinate the shrimps in the fish sauce, lime juice, agave syrup, garlic, chili flakes and koriander. Let them rest for 3 hours in the fridge.
• Dap the shrimp dry and roll them into the spring roll sheets (cut them into a triangle). Roll them by placing the tale downwards and fold the upper corner inside. Add a little bit of egg wash at the end to make it stick.
• Cover them with a little bit oil.
• Place them in the airfryer for 10-15 minutes on 190C.

course Side Dish

cuisine American

keyword Cripsy shrimp, Crispy Shrimp Rolls, Shrimp rolls

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