
Tortelloni with Mascarpone Sauce
This is my families favourite recipe, we love tortelloni!!
ingredients
instructions
Cook the pasta and cut the onion and tomatoes.Fry the onion for 3 minutes. Then add the mushrooms.Add the tomatoes for 4 minutes. Then add the sauce.Mix the pasta with the sauce. Meanwhile, roast the pine nuts.Sprinkle it with arugula and pine nuts.Nutrition
Sugar: 12.6gFiber: 8.6gCalories: 638kcalSaturated Fat: 6.3gFat: 27.2gProtein: 27gCarbohydrates: 75.5g
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