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Fried Rice paper with Spicy Salmon
4.20
van
5
stemmen
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Cooking time
5
minuten
min
Total time
5
minuten
min
course
Lunch, Main
cuisine
Asian
servings
2
portion
Equipment
Cooking pan
ingredients
1x
2x
3x
2
rice papers
100
g
smoked salmon
(cubes)
1
avocado
1
tbsp
yoghurt
1
tsp
sriracha
½
tbsp
soy sauce
instructions
Fry the rice papers in vegetable oil.
Mix the yoghurt, sriracha and soy sauce.
Cut the salmon in cubes and add it to the soy/yoghurt mixture.
Cut the avocado in slice or cubes.
Fill the rice papers with salmon and avocado. Top it with spring onion, chili flakes and sesame seeds.
course
Lunch, Main
cuisine
Asian
keyword
fried rice paper, spicy salmon
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